History: Ahhh...Ramen

This week's battle centers on ramen.

Whether it's the staple of the poor college student or the comfort food of the LA socialite, it's a dish everyone knows. Check out this article by Bill DeMain on its crazy history. I was in Los Angeles recently and had an amazing bowl at Tsujita LA The limited menu and the no nonsense service meant there was a lot of pressure on the food. It definitely delivered. Savory in a way that few other broths achieve, this bowl of ramen set the standard for what I now expect. I have been assured by my nephew (who lives in LA) that Daikokuya is another amazing place I need to check out the next time I'm there. The other notable bowl I've had was in Vancouver at Benkai After a long drive up from Seattle, this hit the spot on a drizzly summer afternoon.